重庆市杨梅产业发展现状与对策

Development status and countermeasures of Chinese bayberry industry in Chongqing

【目的】为推动重庆市杨梅产业快速、健康、可持续发展提供参考。【方法】通过调查分析重庆市杨梅产业发展现状,分析存在的主要问题,并提出有针对性的对策建议。【结果】重庆市杨梅种植面积逐年扩大、种苗生产高规格化、观光果园迅速发展、产后加工崛起、产业组织逐渐形成,其拥有市场前景广阔、自然环境和条件优越、野生种植资源丰富、生态效益良好等发展优势,但仍存在栽培前期无效益、品种结构不合理、从业人员缺乏现代农业技术、栽培技术研发滞后、无配套生产技术、宣传力度不够、产业发展缓慢等问题。【建议】推行新的种养殖模式,提高果园收入;合理化区域布局,调整品种结构;扩大科技培训,提升从业人员素质;提高科技投入,完善配套技术;加大宣传力度,形成自主品牌等发展对策,推动重庆市杨梅产业可持续发展。

[Objective ]The research was aimed at providing references for rapid, sound and sustainable development of Chinese bayberry industry in Chongqing. [Method]On-the-spot investigations were performed and appropriate personnel were consulted for understanding the current situation of Chinese bayberry industry in Chongqing. [Result]The advan- tages included expanding planting area, standardized seedling production, swift development of entertaining orchard and post-production processing, gradual formation of industry organization, big market, superior natural environment, abun- dant wild species and good ecological effects, while the disadvantyes were no interest in earlier cultivation, unreasonable variety structure, people lacking modern production skills, lagging cultivation technique research and development, no matching production technique, insufficient publicity, and slow industry development. [Suggestion ]Sustainable develop- ment of Chinese bayberry industry in Chongqing could be realized by promoting new cultivation mode, boosting orchard profits, restructuring industry areas, adjusting variety structure, expanding relevant training, improving staff quality, in- creasing science and technology input, optimizing mating technology, increasing press coverage and creating independent brands.