摘要
[目的]评价在饮食控制的情况下红曲(RYRCholestin)对美国高血脂人群的降脂作用和安全性。[方法]开放标记,自身对照,多中心临床试验。187名美国高血脂人群入选(血清低密度脂蛋白胆固醇3.50—4.92mmol/L,总胆固醇5.18—7.25mmol/L;男116人,女71人),162入完成试验。在整个试验中受试者遵照美国国家胆固醇教育计划的饮食要求。试验的前4周仅控制饮食,第5周至第12周连续服用8周RYRCholestin(每日2.4g)。[结果]经前4周饮食控制,血清脂质各指标无显著变化。口服RYRCholestin8周后,血清总胆固醇、低密度脂蛋白胆固醇和三酰甘油分别降低16.6%,24.O%和25.2%,高密度脂蛋白胆固醇升高14.3%(P〈0.001)。显效率为79.0%,有效率为97.5%。停服14d(2周)后,血脂各指标回到试验前水平。试验中共发现可能与服用产品相关的、轻度的29项不良反应。[结论]RYRCholestin的耐受性良好,它可降低血清总胆固醇、低密度脂蛋白胆固醇和三酰甘油,升高血清高密度脂蛋白胆固醇。停服2用后受试者的血脂各项指标均恢复到试验前水平。
[ Objective ] To evaluate lipid -lowering efficacy and safety of RYR Cholestin, or Monascus purpureus (Red Yeast) Rice, in Americans with moderate hypercholesterolemia. [ Methods] This study was an open-label, self-control, and multi -center clinical trial. A total of 187 subjects were entered into this trial (serum LDL-Cholesterol 3.50 ~ 4.92 mmol/L, total cholesterol 5.18 ~ 7.25 retool/L, male :female = 116:71 ) , of whom 162 completed the study. Subjects were placed on the NCEP Step I Diet throughout the study and RYR Cholestin (2.4 g/day) was administered for 8 weeks following initial 4 - week diet control. [ Results] Being on the diet alone for 4 weeks resulted in no significant changes in serum lipids. RYR Cholestin treatment for 8 weeks reduced serum total cholesterol, LDL-Cholesterol and triglycerides by 16.6% , 24.0% , and 25.2%, respectively, and increased HDL-Cholesterol by 14.3% ( all P 〈0.001 ). There were 97.5% of patients having≥ 10% improvement in at least one of lipid risk factors, and 79.0% having ≥20% improvement. Discontinuation of RYR Cholestin intervention for 14 d led to a return of serum lipids to baseline of pre - study. And 29 possible product - related mild adverse re- actions were reported. [ Conclusion ] RYR Cholestin is well tolerated and effective in reducing total and LDL-Cholesterol, and triglycerides, as well as in increasing HDL-Cholesterol in hypercholesterolemic patients, but those indicators return to the beginning baseline when the treatment is discontinued.
出处
《上海预防医学》
CAS
2013年第9期501-506,共6页
Shanghai Journal of Preventive Medicine
关键词
红曲
高脂血症
低密度脂蛋白胆固醇
三酰甘油
高密度脂蛋白胆固醇
Monasctts purpureus ( Red Yeast) rice ( RYR Cholestin }
Hyperlipidemia
LDI,-Cho-lesterol
Triglycerides
HDL-Cholesterol