摘要
为提高食用菌质量安全,以北京市房山食用菌供应链为例,阐述北京郊区建立农产品可追溯体系作为保障农产品品质安全的优势和特点,分析食用菌质量安全可追溯体系建设存在的问题,有针对性地提出促进食用菌品质安全的可追溯体系发展对策。
For the sake of enhancing the quality safety of edible mushrooms, taking the mushroom supply chain in Fangshan, Beijing as a case, the authors reviewed the advantages and characteristics of constructing traceability system of agricultural products to guard the quality safety, analyzed the existing problems in constructing mushroom traceability system. And put forward the development strategies to promote the edible fungi quality and safety traceability system.
出处
《贵州农业科学》
CAS
北大核心
2013年第9期136-139,共4页
Guizhou Agricultural Sciences
基金
北京市教委项目"科研基地-科技创新平台-北京新农村蔬菜安全产业发展研究"(PXM2012-014207-000015)
关键词
食用菌质量安全溯源体系
建设
对策
edible fungus quality safety traceability system construction countermeasure