期刊文献+

明日叶的茎与叶主要抗氧化成分含量及抗氧化性比较 被引量:8

Comparison of antioxidant content and oxidation resistance of stems and leaves from Angelica keiskei Koidzmi
下载PDF
导出
摘要 以明日叶茎杆与叶子为研究对象,在测定其乙醇提取物总酚酸及总黄酮含量的基础上,以芦丁为阳性对照,测定其乙醇提取物总抗氧化能力,铁离子还原/抗氧化力,以及对超氧阴离子自由基、羟基自由基、DPPH有机自由基的清除作用,并对茎杆与叶子乙醇提取物进行抗氧化活性比较。结果表明:叶乙醇提取物总酚酸和总黄酮的含量分别是茎乙醇提取物的2.2倍和5.2倍。在总黄酮质量浓度相同的条件下,叶乙醇提取物和茎乙醇提取物的抗氧化活性均与其总黄酮质量浓度呈正相关,且叶乙醇提取物的抗氧化性大于茎乙醇提取物。与芦丁相比较,芦丁对羟基自由基的清除能力大于叶乙醇提取物,其他抗氧化活性均小于叶乙醇提取物而大于茎乙醇提取物。结果表明,明日叶的叶乙醇提取物可以作为一种新型有效的天然抗氧化物质进行开发利用。 The contents of total phenols and total flavonoids of stem and leaf ethanol extracts from Angelica keiskei Koidzmi was determined. Taken Rutin as the positive control, total antioxidant capacity, iron ion reduction/ antioxi- dant capacity were investigated, the scavenging capability against superoxide anion free radicals, hydroxyl free radi- cals and DPPH free radicals were determined. The different antioxidant activities between stem ethanol extracts and leaf ethanol extracts were evaluated. Results indicated that total phenols and total flavonoids in leaves ethanol extracts were respectively 2.2 folds and 5.2 folds of stem ethanol extracts. Under the same conditions, the concentration of to- tal flavonoids, antioxidant activities of the ethanol extracts of leaves and stems were positive correlated with the mass concentration of total flavonoids. The antioxidant activities of leaves ethanol extracts were significantly higher than stem ethanol extracts. Compared with rutin, scavenging capability of rutin against hydroxyl free radicals were greater than leaves ethanol extracts, but other antioxidation activities of rutin were lower than the leaves ethanol extracts and higher than the stem ethanol extracts. Results showed that leaf ethanol extracts from Angelica keiskei Koidzmi can be used as a natural antioxidant for development and utilization in the future.
出处 《食品与发酵工业》 CAS CSCD 北大核心 2013年第8期122-127,共6页 Food and Fermentation Industries
基金 国家自然科学基金青年科学基金项目(31000814 31000800) 上海交通大学医工交叉项目(YG2011MS64) 国家自然科学基金面上项目(31171642) 科技部农业成果转化项目(2011GB2C000008) 上海市科学技术委员会项目(11495801600 1052NM06700)
关键词 明日叶 总酚酸 总黄酮 抗氧化活性 清除率 Angelica keiskei Koidzmi, total phenols, total flavonoids, antioxidant activity, scavenging rate
  • 相关文献

参考文献19

  • 1韩曙,张云选,张宏,韩嘉义.珍稀蔬菜──明日叶[J].长江蔬菜,2002(2):11-11. 被引量:30
  • 2赵国平,新关稔,石川隆二,钱三旗,章群,敖杰男.中日当归属药用植物ITS序列分析[J].中草药,2006,37(7):1072-1076. 被引量:29
  • 3韩嘉义.长寿菜──明日叶[J].植物杂志,2001,28(4):16-16. 被引量:14
  • 4Toshihiro A, Harukuni T, Motohiko U. Chalcones, cou- rnarins, and flavanones from the exudate of Angelica keiskei and their chemopreventive effects [ J ]. Cancer Letters, 2003, 201 (2) : 133 - 137.
  • 5Ogawa I-I, Okada Y, Kamisako T, et al. Beneficial effect of xanthoangelol, a chalcone compound from Angelica keiskei, on lipid metabolism in stroke-prone spontaneously hypertensive rats[ J]. Clin Exp Pharmacol Physiol, 2007, 34(3) : 238 -243.
  • 6王亦敏,马场贵美江.明日叶中查尔酮诱导人胃癌细胞MGC-803凋亡的研究[J].中医临床研究,2011,3(5):67-68. 被引量:8
  • 7Sugamoto K, Matsushita Y, Matsui T, et al. Chalcones from Angelica keiskei induce apoptosis in stomach cancer cells[J]. Journal of Herbs, Spices & Medicinal Plants, 2008, 14(3/4): 166-174.
  • 8Jing Hui, Zhou Xinglu, Dong Xiaowu, et al. Abrogation of Akt signaling by Isobavachalcone contributes to its anti-pro- liferative effects towards human cancer cells [ J ]. Cancer Letters, 2010, 294(2) : 167 - 177.
  • 9Hsu Y L, Kuo P L, Tzeng W S, et al. Chalcone inhibits the proliferation of human breast cancer cell by blocking cell cycle progression and inducing apoptosis [ J ]. Food and Chemical Toxicology, 2006, 44 (5) : 704 - 713.
  • 10邓锐,邹毓兰,单虎,赵媛媛,吕海涛.明日叶中总黄酮的提取工艺优化和检测方法的对比研究[J].食品工业,2012,33(2):44-47. 被引量:14

二级参考文献106

共引文献445

同被引文献118

引证文献8

二级引证文献33

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部