摘要
观察植物酵素对小鼠急性酒精中毒的解酒和护肝作用。结果表明:植物酵素有明显的解酒作用,可以明显地降低GOT、GPT活性,具有一定的保肝作用。
Observed the antialcoholism and liver protection on alcoholism mice of plant enzyme. The results show that plant enzyme can alleviate a hangover, to reduce GOT and GPT activity and function of protecting liver obviously.
出处
《食品科技》
CAS
北大核心
2013年第9期51-55,共5页
Food Science and Technology
关键词
植物酵素
解酒
护肝
保健
plant enzyme
antialcoholism
liver protection
health care