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3种藻类膳食纤维的功能及毒理评价 被引量:3

Evaluation on toxicology and physiological functions of dietary fibers from seaweeds
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摘要 对马尾藻、江蓠和麒麟菜 3种膳食纤维的常规成分和功能性进行分析 ,并采用小鼠及人体试验 ,对这3种藻类膳食纤维的某些毒理和生理功能进行了初步研究。结果表明 ,这 3种膳食纤维均属于无毒级 ,未发现致突变作用 ,食用安全 ,对便秘患者具有良好疗效 ,但效果不同 。 The main composition and functional properties of 3 kinds of dietary fibers from Sargassum, Gracilaria and Eucheuma were analyzed. Through small mouse test and human body test, the toxicology and physiological functions of 3 kinds of dietary fibers had been studied preliminarily. The results were obtained that the 3 kinds of dietary fibers are all nonpoisonous, causing no mutation in mouse, and are safe and wholesome in human body that they have a good curative effect on constipation patient,but their effects are different that the Eucheuma dietary fiber is the best.
出处 《中国水产科学》 CAS CSCD 2000年第4期69-72,共4页 Journal of Fishery Sciences of China
基金 中国水产科学研究院"九五"基金项目资助! (98 0 4 0 1)
关键词 马尾藻 江蓠 麒麟菜 膳食纤维 毒理 生理功能 Sargassum Gracilaria Eucheuma dietary fiber toxicology physiological functions
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