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适应社会需求,彰显食品科学专业特色——创新性实验教学的探索与实践 被引量:1

Meeting Social Needs and Highlighting the Professional Features of Food Science:Exploration and Practice of Innovative Experimental Teaching
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摘要 本文结合创新性实验项目教学的实践和探索,提出适应社会需求,彰显专业特色的教学理念。并对创新性实验教学改革中的教学方法、教学手段进行深入研究,以期获得更好的教学效果,提高大学生的创新能力。 Based on the practice and exploration of innovative ex-periment, the teaching concept of meeting social needs and showing the professional features was put forward. The teaching methods and means were studied in this innovative teaching re-form, in order to get a better teaching effect and improve the in-novative abilities of college students.
出处 《科教文汇》 2013年第28期50-51,共2页 Journal of Science and Education
关键词 教学 创新 社会需求 专业特色 teaching innovation social needs professional fea-tures
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