摘要
就有关低值鱼及水产加工废弃物中鱼蛋白的开发研究及应用情况做系列介绍 。
The development and research on fish protein Produced from low-value fish and waste disposal of fishery products were introduced. The analysis on fish meal was carried out mainly in this paper.
出处
《水产科学》
CAS
北大核心
2000年第5期37-39,共3页
Fisheries Science
