安琪酵母——生物高科技,酵母第一股

Angel Yeast—the lst Brand in China Yeast Industry

现代酵母工业是与抗生素工业、酶制剂工业并列的生物发酵工程领域三大支柱产业 ,处于生物工程领域前沿。安琪酵母依靠自身强大的科研实力 ,先后成功开发出面用酵母、酿酒酵母、特种酵母、富微量元素酵母等系列微生物制品 ,并实现产业化生产 ,成为亚洲最大的酵母生产企业 ,酵母产品国内市场占有率超过30 % ,特别是家用酵母和酿酒酵母占有率达到70 %。“安琪ANGEL”作为国产酵母的第一品牌 ,已经成为“中国酵母”的代名词。

Modern yeast industry, as well as antibiotic industry and enzyme products industry,known as the three main industries in biological fermentation engineering field, is at the forfront of biological engineering field. Hubei Angel Biological Group.Co., depended on its strong scientific research ability, has developed series of yeast such as bread yeast,alcohol yeast, specific yeast, and yeast contained abundant trace components etc. successfully in recent years and realized industralization, and it becomes the biggest yeast production manufacturer in Asia and its products domestic marketing rate is above 30% and the marketing rate of home-use yeast and alcohol yeast could reach 70%. Angel, as the No.1 brand of Chinese yeast, has become the symble of Chines yeast.(Tran.by YUE Yang)