期刊文献+

基于CdS@ZnS量子点与罗丹明B能量转移荧光猝灭法检测牛奶中土霉素 被引量:7

Study on Fluorescence Resonance Energy Transfer between CdS@ ZnS QDs and Rhodamine B and Its Application in Determination of Oxytetracycline in Milk
下载PDF
导出
摘要 在吐温40存在下的pH 7.6 PBS缓冲溶液中,核壳型量子点CdS@ZnS与染料罗丹明B(RhB)能够发生有效的荧光共振能量转移,使能量给体CdS@ZnS的荧光猝灭,能量受体RhB的荧光增强.当加入土霉素(OTC)后,发现体系中RhB的荧光发生猝灭,且体系荧光猝灭的程度与土霉素浓度在4×10-8~ 60×10-8mol/L范围内呈良好的线性关系,相关系数r为0.999 0,检出限为1.13×10-9 mol/L,以此建立了利用CdS@ZnS-RhB能量转移荧光猝灭法测定土霉素的新方法.方法具有稳定性好、灵敏度高、选择性好等特点,应用于牛奶中土霉素含量的测定,回收率为97.5%~ 103.7%,相对标准偏差(n=6)不大于2.0%. An effective energy transfer could occur between CdS@ZnS QDs and rhodamine B (RhB)in the presence of Tween 40 in pH 7.6 PBS buffer solution,leading to significant fiurensence qunching of CdS@ZnS QDs(donor) and increase of RhB(acceptor).As adding oxytetracycline,the fluorescence intensity of FRET system decreased because the electrostatic interaction between RhB and oxytetracycline occurred.A good linear relationship was observed between fluorescence quenched intensities and concentrations of oxytetracycline in the range of 4 × 10-8-60 × 10-8 mol/L,with a correlation coefficient(r) of 0.999 0 and a detection limit of 1.13 × 10-9 mol/L.Based on this,a new determination method for oxytetracycline was developed.With a good stability and high selectivity,the method was applied in the determination of proteins in milk samples with recoveries of 97.5%-103.7% and relative standard deviations(n =6) not more than 2.0%.
出处 《分析测试学报》 CAS CSCD 北大核心 2013年第10期1217-1221,共5页 Journal of Instrumental Analysis
基金 广西矿冶与环境科学实验中心资助项目(KH2012ZD008) 国家自然科学基金资助项目(61264007)
关键词 量子点 CdS@ZnS 荧光能量转移 土霉素 quantum dots CdS@ZnS FRET oxytetracycline
  • 相关文献

参考文献7

二级参考文献42

共引文献200

同被引文献105

  • 1温广明,焦婷,杜孝艳,李忠平.硫氮共掺杂碳量子点的制备及应用[J].应用化学,2021,38(6):722-730. 被引量:4
  • 2许金钩,王尊本.荧光分析法.3版.北京:科学出版社,2006:64.
  • 3邢晓平.毛细管电泳-电化学检测法测定鸡蛋中残留四环素类抗生素[J].食品科学,2007,28(10):470-473. 被引量:17
  • 4Tan H L, Ma C J, Song Y H, Xu F G, Chen S H, Wang L. Biosens. Bioelectron. , 2013, 50:447 -452.
  • 5Huang X, Liu C C, Li K, Liu F, Liao D R, Liu L, Zhu G F, Liao J. Environ. Sci. Pollut. Res. , 2013, 20(12): 9066 - 9074.
  • 6Commission Regulation(EU) No 37/2010, 22 December 2009. Official Journal of the European Union L 15/1.
  • 7Kanda M, Kusano T, Osanai T, Ushiyama K, Takeba, K, Sakamoto M, Hayashi H, Igusa K, Ibe A, Nagayama T. J. Food Hyg. Soc. Jpn. , 2008, 49 ( 1 ) : 37 -44.
  • 8QueX H, ChenX, FuLB, LaiWQ, ZhuangJY, Chen GN, TangD P. J. Electroanal. Chem., 2013, 704(9): 111 -117.
  • 9Tan H L, Ma C J, Song Y H, Xu F G, Chen S H, Wang L. Biosens. Bioelectron. , 2013, 50(12) : 447 -452.
  • 10Mojica E R E, Nguyen E, Rozov M, Bright F V. J. Fluoresc. , 2014, 24(2) : 1183 -1198.

引证文献7

二级引证文献34

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部