摘要
目的:比较不同类型冠心病(CHD)的胰岛素抵抗(IR)程度和分析CHD的危险因素。方法:检测急性心肌梗死(AMI)81例,不稳定型心绞痛(UA)82例,稳定型心绞痛(SA)85例和对照组127例糖耐量、胰岛素(IS)和C肽(CP释放试验、空腹血脂等,并以餐后血糖(BG)、IS和CP及血压等10个变量进行Logistic回归分析。结果:UA组舒张压(DP)显著高于对照组(P〈0.01),SA组DP明显高于对照组(P〈0.05);UA组CH明显高于SA组和对照组(P〈0.05);AMI组服糖后3hBG、UA组2h、3hBG均明显高于对照组(P〈0.05);UA组1hIS明显高于对照组(P〈0.05);AMI组服糖后2h、3hCP/BG分别明显高于对照组和SA组(P〈0.05);
Objective:To compare the difference of insulin resistance(IR) in patients with various types of coronary heart disease(CHD) and analyse the dangerous factors of CHD.Methods:Blood glucose(BG),insulin (IS),C-peptide (CP) levels during oral glucose toleratance test (OGTT) and cholesterol (CH),triglyceride (TG),high density lipoprotein (HDL) were measured in 81 patients with acute myocardial infarction (AMI),82 patients with unstablb angina pectoris (UA),85 patients with stable angina pectoris (SA) and 127 control subjects (CO).Ten variates (BG,IS and CP after OGTT and blood pressure) were studied with Logistic regression.Results:The diastolic pressure (DP) in UA group was higher significantly than in CO group (P<0.01),DP in SA group was higher than in CO group (P<0.05);CH in UA group was higher than in SA group and in CO group (P<0.05);BG appeared significantly increased in AMI group at 3 hour and BG in UA group at 2 and 3 hour postload during OGTT compared with CO group (P<0.05);IS in UA group at 1 hour postload during OGTT was higher than in CO group (P<0.05);CP/BG in AMI group at 2 and 3 hour postload during OGTT was higher than in CO group and SA group (P<0.05);BG at 3 hour postload during OGTT and DP were sieved as the independent danger factors of CHD.Conclusion:Glucose to lerance in patients with CHD is reduced.There are IR and hyperinsulinemia in patients with CHD,the IR in patients with AMI is more serious than in patients with SA IR has close correlation with blood-fat metabolism,BG at 3 hour postload during OGTT and DP are independent danger factors of CHD.
出处
《医师进修杂志》
2000年第12期11-13,共3页
Journal of Postgraduates of Medicine
基金
广西省高校科研项目 !(1997-2 2 )
关键词
冠心病
心肌梗死
血糖
胰岛素抵抗
危险因素
coronary heart disease
myocardial infarction
angina pectoris
blood glucose
insulin
C-peptide?