食用菌常见病虫害及防治对策

Common Pests and Countermeasures of Edible Fungus

在介绍食用菌主要病害包括制种和发菌期主要病害、代料栽培病害及子实体病害等的基础上,阐述了食用菌病虫害为害特点,分析了食用菌发生病虫害的原因。并从树立预防意识、保持环境清洁卫生及培育优良菌种等方面提出了食用菌病虫害综合防治对策。

Based on introducing common pests of edible fungus, !ncluding major diseases of seed production and myceli- um grow period, diseases of material culture bags and fruiting, etc, the damage characteristics of edible fungus pest was elaborated. The occurrence Of pe＇sts and diseases of edible fungus was analyzed. Moreover, the comprehensive counter- measures of edible fungus diseases and pests were put forward from the follow- ing aspects, including establishing awareness of prevention, keeping the environment clean, nurturing good edi- ble fungus seeds, etc.