摘要
选用60日龄体质量均匀、健康的塞北乌骨鸡120只,随机分为I~V个试验组,每个试验组设4个重复,每个组6只乌骨鸡(雌雄各半),探讨饲粮中添加不同水平能量(10.38,10.94,11.51,12.34,12.96MJ/kg),对塞北乌骨鸡体增质量、血液指标和免疫器官的影响。结果表明。育成期公鸡在12.34MJ/kg时体增质量最高,母鸡在12.96MJ/kg时体增质量最高;80日龄时公鸡调节血糖的能力优于母鸡,对肝脏具有很好的保护力;LDL—C与日粮能量引起体质量的变化具有一定的相关性。总胆固醇的含量在育成期随着日粮中能量水平的增加而逐渐下降。日粮能量水平不同,对内脏器官的影响也不同,都存在不同的显著性差异。
One hundred and twenty 60-day-old Saibei silkies were randomly divided into 5 treat- ments,with 4 replicates of 6 broilers each. The based diets were supplemented with 0. 38,10. 94, 11.51,12.34,12.96 MJ/kg metabolic energy(ME). The results showed that daily weight gain of male was the highest when ME was 12.34 MJ/kg,but female was the highest when ME was 12.96 MJ/kg;the adjustive ability of GLU in male was better than female;both I.DL C and body changes by ME was correlative. TCHO was degressive with increased ME. The result indicated that organs indices were different with the ME of diet.
出处
《中国兽医学报》
CAS
CSCD
北大核心
2014年第2期350-356,共7页
Chinese Journal of Veterinary Science
基金
河北省科学技术厅科技攻关计划资助项目(11220138D)
河北省高校百名优秀创新人才支撑计划资助项目(BR2-106)
河北北方学院优秀学术创新团队课题资助项目
关键词
代谢能
塞北乌骨鸡
体增质量
血液生化指标
内脏器官
metabolic energy
Saibei silky
daily weight gain
biochemical parameters
visceral organ