微波辐射环境中纯水与植物油温度响应规律的对比研究

Comparative of Temperature Response Between Pure Wate and Vegetable Oils During Microwave Irradiation

鉴于不同物系本身的特性 ,在微波辐射环境中所引发的热效应差别较大。主要探讨了植物油与水的温度在微波场中的响应规律。研究发现 ,二者的温度响应规律是随微波辐射强度的增强而变化的。根据测温结果 ,还就微波辐射对金属温度传感器的测温原理进行了分析。

Due to the properties of different materials,their thermal effects induced by microwave are varied greatly.The temperature respond mechanisms of pure water and vegetable oils were mainly investigated during microwave irradiation in this parer.It was found that the temperature respond mechanisms are changed with the increasing of microwave radiation intensity.According to the results,the temperature measurement properties whih T thermocouple during microwave irradiation were also discussed.