摘要综述了高新技术CO2超临界流体萃取技术及其在食品工业中的最新应用情况The high - new technology of SC - CO2 extraction and its new application in food industry were reviewed in this paper.
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10Guo Tang Liu, kunio Nagahama. Solubility and RESS experiments of solid solution in supercritical carbon dioxide[J].Journal of Chemical Engineering of Japan, 1997, 30(2): 293-301.