摘要
本文以梅县雁南飞茶田度假村内的"围龙食府"为例,通过对食府装饰设计上的色彩、材质、形态、细节方面的介绍与分析,简述了"围龙食府"在尝试新客家装饰设计上的传承与创新、实践与体验的具体应用。
In this paper, Meixian Various Artists tea fields within the resort ＂ Wai Dragon Restaurant＂ for example, through the restaurants decorative design color, texture, shape, details of the presentation and analysis, outlines the ＂ Wai Long food House ＂ in trying new Hakka decorative design heritage and innovation, practice and experience of the specific application.
出处
《家具与室内装饰》
2014年第1期48-49,共2页
Furniture & Interior Design
基金
广东省哲学社科"十二五"学科共建规划项目(编号:GD12XYS19)
关键词
围龙食府
设计传承
工艺营造
Lung Wai Restaurants
Design Process
to Create a Heritage
