摘要
AIM: To investigate the chemical constituents of Selaginella sinensis(Desv.) Spring. METHODS: Chromatographic separations on Diaion HP-20, silica gel, and Sephadex LH-20 were used. The structures of the isolates were elucidated on the basis of spectroscopic analysis, as well as chemical methods. RESULTS: Eight compounds were obtained and their structures were identified as sinensioside A(1), syringaresinol-4-O-β-D-glucopyranoside(2),(+)-medioresinol-4-O-β-D-glucopyranoside(3), pinoresinol-4, 4′-di-O-β-D-glucopyranoside(4), quercetin(5), eucomic acid(6), shikimic acid(7), and 2, 3-dihydroamentoflavone(8). CONCLUSION: Compound 1 is a new dihydrobenzofuran sesquilignan glycoside from Selaginella sinensis.
AIM： To investigate the chemical constituents of Selaginella sinensis （Desv.） Spring. METHODS： Chromatographic separations on Diaion HP-20, silica gel, and Sephadex LH-20 were used. The structures of the iso- lates were elucidated on the basis of spectroscopic analysis, as well as chemical methods. RESULTS： Eight compounds were obtained and their structures were identified as sinensioside A （1）, syringaresinol-4- O-β-D-glucopyranoside （2）, （＋）-medioresinol-4-O-β-D-glucopyranoside （3）, pinoresinol-4, 4＇-di-O-β-D-glucopyranoside （4）, quercetin （5）, eucomic acid （6）, shikimic acid （7）, and 2, 3-dihydroamentoflavone （8）. CONCLUSION： Compound 1 is a new dihydrobenzofuran sesquilignan glycoside from Selaginella sinensis.
基金
supported by the National Key Technologies R&D Program of China(No.2013ZX09102-022)
DoctoralScience Foundation of Henan University of Traditional Chinese Medicine(No.BSJJ2012-02)
