期刊文献+

菝葜的化学成分研究(英文) 被引量:4

Chemical Constituents from Rhizomes of Smilax china Linn.
下载PDF
导出
摘要 采用常压柱色谱和制备型高效液相色谱等色谱方法,从菝葜根茎中分离得到12个化合物,通过理化性质和波谱分析鉴定为(2R,3R)-二氢山奈酚-3-O-β-D-葡萄糖苷(1),(2R,3R)-二氢槲皮素-3-O-β-D-葡萄糖苷(2),落新妇苷(3),异落新妇苷(4),3,5,7,3',5'-五羟基-2R,3R-二氢黄酮-3-O-α-L-鼠李糖苷(5),芦丁(6),紫云英苷(7),4,6-二羟基苯乙酮-2-O-β-D-葡萄糖苷(8),4,6-二羟基苯甲酸甲酯-2-O-β-D-葡萄糖苷(9),氧化白藜芦醇(10),原薯蓣皂苷(11),薯蓣皂苷(12).化合物1,4-5,7-9为首次从该植物中分离得到.此外,通过比较菝葜和土茯苓中化学成分的差异,发现菝葜的主要成分为甾体皂苷和黄酮类化合物,而土茯苓中主要为黄酮类化合物. 12 compounds are isolated from the rhizomes of Smilax china Linn. by various column chromatographic methods, including open column and preparative HPLC. Their structures are elucidated as (2R, 3R) - dihydrokaempferol - 3 - 0 -β - D - glucopyranoside ( 1 ), (2R, 3R) - dihydroquercetin - 3 - 0 -β - D - glueopyranoside (2), astilbin (3), isoastilbin (4), 3, 5, 7, 3', 5'- pentahydroxy- (2R, 3R) -flavanonol-3- 0 -a -L -rhamnopyranoside (5), turin (6), astragalin (7), 4, 6 - dihydroxy -2 - 0 - (/3 - D - glucopyr- anosyl) acetophenone (8), methyl 2 - 0 -/3 - D - glucopyranosyl - 2, 4, 6 - trihydroxybenzoate (9), oxyres- veratrol (10), protodioscin (11), dioscin (12) by spectral analysis as well as physical and chemical properties. Compounds 1, 4 - 5, 7 - 9 are obtained from S. china for the first time. In addition, based on the contrast of chemical constituents between Smilax china Linn. and Smilax glabra Roxb. , it is concluded that steroid saponins and flavonoids are the major chemical constituents of S. china, while S. glabra holds flavonoids as the major chemical constituents.
出处 《昆明理工大学学报(自然科学版)》 CAS 北大核心 2014年第1期80-86,共7页 Journal of Kunming University of Science and Technology(Natural Science)
基金 Supported by the National Natural Science Foundation of China(No.20962013)
关键词 菝葜 化学成分 黄酮类化合物 土茯苓 化学成分差异 Smilax china Linn. chemical constituents flavonoid Smilax glabra Roxb. chemical differenee
  • 相关文献

参考文献20

  • 1Shao B,Guo HZ,Cui YJ. Steroidal saponins from Smilax china and their anti-inflammatory activities[J].Phytochemistry,2007,(05):623-630.
  • 2郝倩,姚尧,李晓蕾,李蓉涛,李海舟.菝葜中三个新的二氢山萘酚酰化糖苷(英文)[J].天然产物研究与开发,2012,24(7):861-865. 被引量:3
  • 3Kang J,Xie C H,Li Z M. Flavonoids from acai (Euterpe oleracea Mart.) pulp and their antioxidant and anti-inflammatory activities[J].Food chemistry,2011,(01):152-157.
  • 4Lee S I,Yang J H,Kim D K. Antioxidant flavonoids from the twigs of Stewartia koreana[J].Biomolecules & Therapeutics,2010,(02):191-196.
  • 5Huang H Q,Cheng Z H,Shi H M. Isolation and characterization of two flavonoids,engeletin and astilbin,from the leaves of Engelhardia roxburghiana and their potential anti-inflammatory properties[J].J Agric Food Chem,2011,(09):4562-4569.
  • 6Lam S H,Chen C K,Wang J S. Investigation of flavonoid glycosides from Neolitsea sericea var.aurata via the general method and HPLC-SPE-NMR[J].J Chin Chem Soc,2008,(02):449-455.
  • 7Konishi T,Yamazoe K,Kanzato M. Three diterpenoids (Excoecarins V1-V3) and a flavanone glycoside from the fresh stem of Excoecaria agallocha[J].Chem Pharm Bull,2003,(10):1142-1146.
  • 8雷军,肖云川,王文静,席贞,刘淼,冉坚,黄静.糯米藤中黄酮类化学成分研究[J].中国中药杂志,2012,37(4):478-482. 被引量:24
  • 9邓芳叶,王国才,王春华,叶文才.理肺散化学成分研究[J].中草药,2012,43(5):861-865. 被引量:14
  • 10周先礼,吴奶珠,黄帅,王萃娟,王友松,张钰.藏药樱草杜鹃中的酚类成分[J].中国药学杂志,2012,47(2):95-97. 被引量:5

二级参考文献65

共引文献149

同被引文献36

引证文献4

二级引证文献11

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部