摘要
采用常压柱色谱和制备型高效液相色谱等色谱方法,从菝葜根茎中分离得到12个化合物,通过理化性质和波谱分析鉴定为(2R,3R)-二氢山奈酚-3-O-β-D-葡萄糖苷(1),(2R,3R)-二氢槲皮素-3-O-β-D-葡萄糖苷(2),落新妇苷(3),异落新妇苷(4),3,5,7,3',5'-五羟基-2R,3R-二氢黄酮-3-O-α-L-鼠李糖苷(5),芦丁(6),紫云英苷(7),4,6-二羟基苯乙酮-2-O-β-D-葡萄糖苷(8),4,6-二羟基苯甲酸甲酯-2-O-β-D-葡萄糖苷(9),氧化白藜芦醇(10),原薯蓣皂苷(11),薯蓣皂苷(12).化合物1,4-5,7-9为首次从该植物中分离得到.此外,通过比较菝葜和土茯苓中化学成分的差异,发现菝葜的主要成分为甾体皂苷和黄酮类化合物,而土茯苓中主要为黄酮类化合物.
12 compounds are isolated from the rhizomes of Smilax china Linn. by various column chromatographic methods, including open column and preparative HPLC. Their structures are elucidated as (2R, 3R) - dihydrokaempferol - 3 - 0 -β - D - glucopyranoside ( 1 ), (2R, 3R) - dihydroquercetin - 3 - 0 -β - D - glueopyranoside (2), astilbin (3), isoastilbin (4), 3, 5, 7, 3', 5'- pentahydroxy- (2R, 3R) -flavanonol-3- 0 -a -L -rhamnopyranoside (5), turin (6), astragalin (7), 4, 6 - dihydroxy -2 - 0 - (/3 - D - glucopyr- anosyl) acetophenone (8), methyl 2 - 0 -/3 - D - glucopyranosyl - 2, 4, 6 - trihydroxybenzoate (9), oxyres- veratrol (10), protodioscin (11), dioscin (12) by spectral analysis as well as physical and chemical properties. Compounds 1, 4 - 5, 7 - 9 are obtained from S. china for the first time. In addition, based on the contrast of chemical constituents between Smilax china Linn. and Smilax glabra Roxb. , it is concluded that steroid saponins and flavonoids are the major chemical constituents of S. china, while S. glabra holds flavonoids as the major chemical constituents.
出处
《昆明理工大学学报(自然科学版)》
CAS
北大核心
2014年第1期80-86,共7页
Journal of Kunming University of Science and Technology(Natural Science)
基金
Supported by the National Natural Science Foundation of China(No.20962013)
关键词
菝葜
化学成分
黄酮类化合物
土茯苓
化学成分差异
Smilax china Linn.
chemical constituents
flavonoid
Smilax glabra Roxb.
chemical differenee