Gene Expression and Fungal Morphology in Submerged Culture Using Whole Barley of Aspergillus kawachii
Gene Expression and Fungal Morphology in Submerged Culture Using Whole Barley of Aspergillus kawachii
关键词
深层培养
形态变化
基因表达
白曲霉
真菌
大麦
淀粉酶活性
葡萄糖转运
Aspergillus kawachii, amylase, submerged culture, whole barley, fungal morphology, post-translational modification.
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