摘要
依托调查资料,介绍了云南省哀牢山区岩村彝族2种传统酿酒工艺,总结了当地传统酿酒工艺的特点,并对该工艺能够得以较好传承的原因进行了讨论。
Relying on investigation data, two traditional brewing process of Yan Village Yi people of Yunnan Ailao Mountain were introduced, the characteristics of local traditional brewing process were summarized, the reasons for the good heritage were discussed.
出处
《安徽农业科学》
CAS
2014年第3期897-899,共3页
Journal of Anhui Agricultural Sciences
关键词
岩村彝族
酿酒工艺
调查研究
Yi people of Yan Village
Brewing process
Investigation and study