摘要
纤维二糖脂(cellobiose lipid,CL)是一种新型的糖脂类生物表面活性剂,它主要可通过酵母菌等发酵烷烃、植物油甚至葡萄糖等得到。CL具有良好的表面活性、一些生物活性(在酸性pH环境下达到最大活性、热稳定性和毒性低)以及特殊的抗真菌活性,广泛应用于环境、食品、医药等领域。文中综述了CL活性的研究现状及其相关活性在实际生产中的应用,并对其发展趋势做了展望。
Cellobiose lipid（CL） , mainly produced by Pseudozyma from alkanes, vegetable oils, even glucose, is a new surface active compounds that belongs to the glycolipid class of biosurfactants. CL is widely used in environmental, food and pharmaceutical industries due to their excellent activities, other biological activity（ achieve maximum activity under acidic pH, thermal stability and low toxicity） and peculiar antifungal activity. In this review, the current research on the activity of CL and its application in practical production are summarized, and also its developing trend is prospected
出处
《食品与发酵工业》
CAS
CSCD
北大核心
2014年第3期176-181,共6页
Food and Fermentation Industries
基金
浙江省自然科学基金杰出青年项目(R13C200003)
浙江省自然科学基金一般项目(LY12C20009)
