闽台农业合作食品安全存在问题及其影响

Problems in Food Safety in Agricultural Cooperation between Fujian and Taiwan and the Impact

本文通过对闽台两地的农产品存在的化学物质残留超标问题进行研究,尤其是福建食品化学物质残留超标问题更为严重。食品安全问题在一定程度上阻碍了闽台农业合作的深化发展。

This paper studied the chemical residues exceeded problems in agricultural product in Fujian and Taiwan, especially the chemical residues exceeded problems in Fujian food is more serious. Food safety issues hindered the deepening development of agricultural cooperation between Fujian and Taiwan to some extent.