摘要
研究利用高压脉冲电场(HPEF)对桑葚进行破壁提取桑葚多糖,并采用分光光度法测定桑葚中的多糖含量。通过对HPEF提取桑葚多糖工艺的优化,考察了HPEF处理强度、温度、液料比、脉冲频率4因素对多糖含量得率的影响。在单因素试验结果的基础上,进行正交试验设计,试验结果表明:最佳测定条件为A2B2C2D2,即HPEF处理强度为40 kV/cm、HPEF处理温度为90℃、液料比为12︰1(mL/g)、HPEF脉冲频率为12 000 Hz。该法快速、经济、准确,可用于桑葚多糖的高效提取,并得到最佳提取工艺下的得率为15.05%。
In order to obtain the optimization extract of fi'uctus moil polysaccharides, this research measures polysaccharide content in fructus mori by UV-V is spectrophotometer, investigates the efficient extraction of ffuctus mori polysaccharides under high intensity pulsed electric fields (HPEF) and process optimization, and studies the influences of following 4 factors on the yield ofpolysaccharides: pulse electric filed intensity, temperature, solid-liquid ratio, and pulse frequency. On the basis of single factor experiment, optimize them by the oahogonal experiment. Results indicate that the largest yield of polysaccharides is 15.05% under the optimum extraction condition A2B2C2D2, which is pulse electric field intensity 40 kV/cm, temperature of fixed HPEF 90 ℃, solid-liquid ratio 12 : 1 (mL/g), and pulse frequency 12 000 Hz. This method has shown the advantages of fast, sensitive and accurate extraction, which can be used in efficient extraction of FRUCTUS MORI polysaccharides.
出处
《食品工业》
北大核心
2014年第4期8-11,共4页
The Food Industry
基金
中国烟草总公司资助项目(110201201009)(BR-03)
云南省科技厅资助项目(2012BA015)
云南中烟工业有限责任公司资助项目(2013FL11)
关键词
桑葚多糖
高压脉冲电场(HPEF)处理
电场强度
脉冲频率
多糖得率
fructus mori polysaccharide
high intensity pulsed electric fields (HPEF)
electric filed intensity
pulse frequency
yield of polysaccharides