期刊文献+

五国营养监测与调查指标的比较 被引量:2

The Comparison of Nutritional Surveillance and Survey Indicators Among Five Countries
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摘要 综述了美国、新西兰,加拿大、日本的监测指标,并和中国的营养监测指标进行分析比较,为更深更广的开展中国居民营养与健康监测提供信息。 Reviewing the nutritional surveillance and survey indicators of the United States, New Zealand, Canada, Japan and com- pared with the Chinese nutritional indicators, to provide information for nutrition and health monitoring of China.
出处 《中国食物与营养》 2014年第4期63-65,共3页 Food and Nutrition in China
关键词 营养监测 营养调查 指标 nutritional surveillance nutrition survey indicator
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参考文献9

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  • 3夏慧,王宁,彭亚拉.美国国家营养监测计划及对我国的启示[J].中国食物与营养,2013,19(2):5-9. 被引量:8
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二级参考文献28

  • 1陈海峰,王玉英.美国国家公共营养监测状况[J].国外医学(卫生学分册),2004,31(5):314-317. 被引量:4
  • 2陈春明,何武,富振英,王玉英,傅罡,常素英,常莹,贾凤梅.中国儿童营养状况15年变化分析——中国食物营养监测系统建立15年[J].卫生研究,2006,35(6):762-764. 被引量:41
  • 3牛利权,张晓丽,宋纯仁.《美国国家健康与营养调查》简介[J].中国科技信息,2007(10):166-167. 被引量:3
  • 4NATIONAL CENTER FOR HEALTH STATISTICS, CENTERS FOR DISEASE CONTROL AND PREVENTION (CDC-NCHS). Nutrition monitoring in the United States: the directory of federal and state nutrition monitoring and related research activities 267 pp. (PHS) 00-1255 [ EB]. [ 2009-01-05 ]. http://www. cdc. gov/nchs/about/otheract/ nutrishn/nutrishn. htm.
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