摘要
通过《医疗机构中药煎药室管理规范》分析我院煎药室的管理措施,对煎药室环境、硬件设施、人员培训以及规范化管理进行分析并提出改进建议,以提高煎药室工作效率和质量,为统一煎药室管理规范和质控标准提供借鉴。
According to the Management Practice of Decocting Room for Chinese Medicine in Medical Institutions , analysis was made on the decocting room management in our hospital , mainly on the decocting room environment , hardware facilities , personnel training and standardization management , and suggestions were put forward for improvement aiming at raising the efficiency and quality of decocting room work , so as to provide a reference for the unification of management specifications and quality control standards .
出处
《中国执业药师》
CAS
2014年第4期49-51,共3页
China Licensed Pharmacist
关键词
煎药室
管理规范
质量控制
Decocting Room
Management Practice
Quality Control