摘要
为了进一步提高大学生的身体素质,根据以人为本的理念,提出了构建大学生群体膳食营养保障体系的措施。认为食品安全是构建该体系的基本保障,提出了实施食品安全的基本手段和办法,并在此基础上提出了提高大学生身体素质的具体措施和建议。
In order to further improve the body quality of university students,this paper pro-vides some measures to construct dietary nutrition security system.Some methods are presented to ensure food quality and safeness,which is the first foundation for the system con-struction.Meanwhile,some measures and suggestions are proposed to improve the dietary nu-trition of university students.All these are helpful to strengthen the body quality of university students and help them successfully finish their study in the university.
出处
《金陵科技学院学报(社会科学版)》
2014年第1期85-88,共4页
Journal of Jinling Institute of Technology(Social Sciences Edition)
关键词
大学生群体
膳食营养
食品安全
以人为本
保障体系
university students
dietary nutrition
food safeness
the students-oriented
security system