摘要
2009年,寿光桂河芹菜以其独特的口感、丰富的营养价值获得"国家地理标志产品"的"金字招牌"。寿光菜农在继承传统种植经验的基础上,结合现代的无公害蔬菜生产标准,形成了一套完整的寿光桂河芹菜的高效栽培技术。文章对寿光桂河芹菜的高效栽培技术进行了介绍。
In 2009,Shouguang River Kwai celery was crowned "National Geographical Indication Products" for its unique taste and rich in nutrients. Based on the traditional vegetable cultivation, combined with the modern pollution-free vegetable production standards, the farmers of Shouguang developed a complete set of efficient cultivation techniques for the River Kwai celery. In this paper,the effectual cultivation techniques were introduced.
出处
《北方园艺》
CAS
北大核心
2014年第10期201-202,共2页
Northern Horticulture
关键词
寿光
桂河芹菜
栽培
技术
Shouguang
River Kwai celery
cultivation
technology