期刊文献+

一株产琼胶酶海洋细菌的分离与鉴定 被引量:5

Isolation and identification of a bacterial strain producing agarase from sea water
下载PDF
导出
摘要 为获得琼胶酶活性高产菌株,对采集的海水样品进行了产酶微生物的分离、筛选和鉴定。经过平板培养预筛和两次摇瓶培养筛选,从浙江省舟山市普陀区近海海水样品中分离到一株琼胶酶产生菌 G-5,该菌株液体培养产酶活力可达到413.8 U/mL。G-5菌株的菌落呈乳白色、半透明、表面湿润;菌体革兰氏染色阴性,大小0.58-0.69μm×1.50-2.26μm;光学显微镜下呈短杆状,略有弧形。G-5菌株的16S rDNA序列与NCBI数据库中15个弧菌属(Vibrio)菌株的16S rDNA有98%的同源性,可以确定G-5菌株是一株弧菌(Vibrio sp.)。 To obtain microbes for producing high activity agarase, a series of bacterial strains in sea water were isolated, screened and identified. By prescreening in plate cultivation and twice screening in liquid cultivation, a strain designated as G-5 was isolated from sea water that was taken from Zhoushan coastal areas in Zhejiang Prov-ince. The activity of agarase produced by G-5 could reach 413.8 U/mL. The colony of G-5 was milky white and semitransparent with a wet surface. The cell of G-5 was Gram negative and rod-shaped with a size of 0.58-0.69μm×1.50-2.26μm. The 16S rDNA sequence of G-5 was 98%homologous to 15 strains of Vibrio species in the da-tabase of NCBI. It could be concluded that the strain G-5 was a Vibrio species.
出处 《海洋科学》 CAS CSCD 北大核心 2014年第2期71-75,共5页 Marine Sciences
基金 浙江自然科学基金项目(LY13B020011)
关键词 琼胶酶 弧菌(Vibrio sp.) 分离与鉴定 VIBRIO sp. 16S rDNA Agarase Isolation and Identification 16S rDNA
  • 相关文献

参考文献12

  • 1李琴梅,戚勃.琼脂的物化特性及其在食品工业中的应用[J].中国食品添加剂,2009,20(6):170-174. 被引量:47
  • 2刘美英,梅建凤,易喻,陈建澍,应国清.琼胶寡糖生物活性的研究进展[J].药物生物技术,2008,15(6):493-496. 被引量:35
  • 3马翠萍,石超.琼胶酶研究进展[J].微生物学通报,2008,35(1):107-111. 被引量:20
  • 4刘江涛,蔡俊鹏,吴冰.琼胶酶及其综合应用的研究概况[J].现代食品科技,2005,21(1):177-179. 被引量:27
  • 5Sigma-Aldrich Co. LLC[EB/OL]. http://www.sigmaal- drich.com/catalog/product/sigma/a6306?lang=zh&reglo- n=CN, 2013-04-26.
  • 6Moreno C, Romero J, Espejo R T. Polymorphism in repeated 16S rRNA genes is a common property of type strains and environmental isolates of the genus Vibrio [J]. Microbiology, 2002, 148(4): 1233-1239.
  • 7Baker G C, Smith J J, Cowan D A. Review and re-analysis of domain-specific 16S primer [J]. J Microbiol Methods, 2003, 55 (3): 541-555.
  • 8Aoki T, Araki T, Kitamikado M. Purification andcharacterization of a novel beta-agarase from Vibrio sp. AP-2 [J]. Eur J Biochem, 1990, 187(2): 461-465.
  • 9Sugano Y, Terada I, Arita M, et al. Purification and characterization of a new agarase from a marine bacterium, Vibrio sp. Strain JT0107 [J]. Appl Environ Microbiol, 1993, 59(5): 1549-1554.
  • 10Araki T, Hayakawa M, Lu Z, et al. Purification and characterization of agarases from a marine bacterium, Vibrio sp. PO-303 [J]. J Mar Biotechnol, 1998, 6(4): 260-265.

二级参考文献55

共引文献124

同被引文献48

引证文献5

二级引证文献13

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部