4WOODJ D, NUET G R, FURSEY G A J, et al. The effect of cooking conditions on the eating quality of pork [J]. Meat Science, 1995, 40(2) : 127-135.
5陈政伟.红外线烧烤炉:中国,201320296939[P],2013-05-27.
6OLWI Ibrahim, KHALIFA Adel. Numerical modeling and ex perimental testing of a solar roaster[J]. Solar Energy, 1993, 115(1): 5- 10.
7SI Huang, TIAN Tian-ding, CHAO Yan, et al. Optimal design of heating and ventilation for drying room based on transient CFD simulation[J]. Applied Mechanics and Materials, 201a, 2 559(364) : 524-528.