摘要
乳酸菌具有抗菌、降低胆固醇、维持微生态系统平衡、抑癌和增强免疫力等重要生物学功能,且能赋予食品特殊的风味。为制备高活性乳酸菌培养基提供较经济实惠的培养基配方,现对乳酸菌多种增菌培养基配方的研究进展进行了综述,以期为乳酸菌制作提供参考。
Lactic acid bacteria have many important biological function, such as resisting to bacterial, lowering cnolesterot, maintaining a micro-ecosystem balance,eliminating cancer and strengthening the immune system,and can give the food a special flavor. For the preparation of highly active laetobacillus culture medium to provide economical culture medium formula, a variety of lactic acid bacteria culture media formulations progress enrichment were reviewed,in order to provide a reference for lactic acid production.
出处
《北方园艺》
CAS
北大核心
2014年第11期184-186,共3页
Northern Horticulture
基金
河南省教育厅自然科学研究资助项目(2007210027)
国家公益性行业(农业)科研专项资助项目(nyhyzx07-050)
关键词
乳酸菌
增菌
培养基
lactic acid bacteria
enrichment
medium