期刊文献+

重症监护病室患者营养问题的研究进展

下载PDF
导出
作者 任少华
出处 《内科急危重症杂志》 2000年第4期216-219,共4页 Journal of Critical Care In Internal Medicine
  • 相关文献

参考文献17

  • 1Stephen Stott. Recent advances in intensive care. BMJ, 2000,320:358.
  • 2Chan S, McCowen KC, Blackburn GL. Nutrition management in the ICU. Chest, 1999,115(5 Suppl):145S.
  • 3Cerra FB, Benitez MR, Blackburn GL, et al. Applies nutrition in ICU patients. A consensus statement of the American College of Chest physician. Chest, 1997,111 (3): 769.
  • 4Schloerb PA, Henning JF. Patterns and problems of adult total par enteral nutrition use in US academic medical centers. Arch Surg,1998,133(1):7.
  • 5Galban C, Montejo JC, Mesejo A, et al. An immune-enhancing en teral diet reduces mortality rate and episodes of bacteremia in septic intensive care unit patients. Crit Care Med, 2000,28(3):643.
  • 6Gadek JE, DeMichele SJ, Karstad MD, et al. Effect of enteral feeding with eicosapentaenoic acid, γ linolenic acid and antioxidants in patients with acute respiratory distress syndrome. Crit Care Med,1999; 27(10): 1409.
  • 7Kompan L, Kremzar B, Gadzijev E, et al. Effects of early enteral nutrition on intestinal permeability and the development of multiple organ failure after multiple injury. Intensive Care Med, 1999, 25(2):157.
  • 8Griffiths RD, Jones C, Palmer TE. Six-month outcome of critically ill patients given glutamine-supplemented parenteral nutrition. Nu-trition 1997, 13(3): 295.
  • 9Plochl W, Pezawas L, Artemiou O, et al. Nutritional status, ICUN duration and ICU mortality in lung transplant recipients. Intensive Care Med, 1996,22(11):1179.
  • 10Brandi LS, Bertolini R, Calafa M. Indirect calorimetry in critically ill patients: clinical applications and practical advice. Nutrition,1997,13(4): 349.

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部