惠州市不同来源的蔬果产品质量安全状况分析

Status of Quality and Safety of Vegetable and Fruit Samples from Different Sources in Huizhou

分析惠州市不同来源的蔬果产品质量安全状况,结果发现:惠州市不合格蔬果产品的禁用农药残留主要是甲胺磷,限用农药残留主要是氧乐果和甲基异柳磷,非禁限用农药残留主要是毒死蜱;生产基地蔬果产品未出现禁用农药,禁限用农药残留总体合格率最高,其次是批发市场、超市和农贸市场,说明农业部门抓源头管理起到了效果;批发市场蔬果样品农药残留的总体合格率最高,与抽样品种、监管力度有关,而生产基地、超市和农贸市场相近。超市蔬果样品农药残留的总体合格率及禁用农药残留合格率均高于农贸市场,这也与自身强化监管及控制蔬菜进货渠道有关。农贸市场蔬果样品的禁限用农药残留与批发市场高度相关,这与农贸市场的蔬果产品主要来自批发市场的调研结果相符。综上所述,不同来源的蔬果产品农药残留合格率逐年提高。

This article analyzed the status of quality and safety of vegetable and fruit samples from different sources in Huizhou, and concluded that the banned pesticide residues of vegetable and fruit samples are mainly from Methamidophos, the restricted pesticide residue are mainly from Omethoate and Isofenphos methyl, the non-restricted pesticide residues are mainly from Chlorpyrifos; Vegetable and fruit products base did not appear banned pesticide residues, and its overall pass-rate of banned and restricted pesticide residues was the highest, followed by the wholesale markets, supermarkets and farmers market;The overall qualified rate from wholesale market is highest, and others’ are closed; The overall pass rate and the disabled passing rate from supermarket are higher than farmers market. The pesticide residues from farmers market are highly correlated with the wholesale market, because the vegetable ＆ fruit products in farmers market mainly come from the wholesale market. Although the vegetable and fruit products are from different sources, its qualified rate increased year by year.