摘要
介绍以蜂蜜、新鲜蒜头、精盐、食醋、糖精为主要原料,腌制蜂蜜糖蒜,并分析其营养保健作用。
Introduction to honey, fresh garlic, salt, vinegar, saccharin as the main raw material, pickled garlic, sugar honey and analysis of its nutrition health care function.
出处
《中国蜂业》
2014年第13期58-59,共2页
Apiculture of China
关键词
蜂蜜
新鲜蒜头
精盐
食醋
蜂蜜糖蒜
营养保健作用
Honey
Fresh garlic
Refined salt
The vinegar
Honey sugar garlic
Nutrition health care function