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奇异的植物发热现象 被引量:1

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摘要 除了哺乳动物和鸟类之外,许多植物也有在一定时间内保持其较高“体温”的能力。这一现象的生理机制,正是自然界中有待揭开的无数奥秘之一。
作者 何新华
机构地区 云南师范大学
出处 《自然杂志》 1993年第2期35-39,共5页 Chinese Journal of Nature
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同被引文献7

  • 1Yasunori Koda,Kiyoshi Takahashi,Yoshio Kikuta. Potato tuber-inducing activities of salicylic acid and related compounds[J] 1992,Journal of Plant Growth Regulation(4):215~219
  • 2Mondher Bouzayen,Georg Felix,Alain Latché,Jean-Claude Pech,Thomas Boller. Iron: an essential cofactor for the conversion of 1-aminocyclopropane-1-carboxylic acid to ethylene[J] 1991,Planta(2):244~247
  • 3Roger J. Romani,Betty M. Hess,Charles A. Leslie. Salicylic acid inhibition of ethylene production by apple discs and other plant tissues[J] 1989,Journal of Plant Growth Regulation(1):63~69
  • 4Charles A. Leslie,Roger J. Romani. Salicylic acid: A new inhibitor of ethylene biosynthesis[J] 1986,Plant Cell Reports(2):144~146
  • 5L. C. Loon. The induction of pathogenesis-related proteins by pathogens and specific chemicals[J] 1983,Netherlands Journal of Plant Pathology(6):265~273
  • 6Surinder Kumar,K. K. Nanda. Gibberellic acid- and salicylic acid-caused formation of new proteins associated with extension growth and flowering ofImpatiens balsamina[J] 1981,Biologia Plantarum(5):321~327
  • 7P. N. Seth,Rukmani Venkataraman,S. C. Maheshwari. Studies on the growth and flowering of a short-day plant, Wolffia microscopica[J] 1970,Planta(4):349~359

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