摘要
大豆挤压膨化预处理浸油是一项新技术〔1〕 ,试验研究在同样膨化条件下 ,对照大豆粉碎后膨化与轧坯后膨化两种预处理工艺在功耗、产量、样品强度及浸出后残油率、 NSI等指标。结果显示 ,在低水分条件下 ,膨化粉碎样可以省去蒸炒、轧坯、烘干等工序 。
Extrusion-soybeans for solvent-extraction is a kind of new technology.This paper mainly discussed the consumption of power?production?intension and residual oil ratio,after extrusion crashed soybeans samples and rolled soybean samples on the same condition.It shows that extrusion soybeans may omit salting?rolling and toasting etc and the guidelines are convenient.
出处
《东北农业大学学报》
CAS
CSCD
2001年第1期53-56,共4页
Journal of Northeast Agricultural University
关键词
轧胚
浸油
粉碎
残油率
大豆
挤压膨化
extrusion for solvent-extraction
crashing and rolling
soybean