摘要
文中根据保鲜剂使用的时间、方法及目的 ,在鲜切花采收、流通、催花、瓶插过程中的保鲜处理 ,从而达到减少鲜切花的浪费 。
WT5BZ]According to the service time,method and aim of preservative,it was discussed that the preservation treatment of fresh cutting flower during the process of collection,transportation,flower forcing and ornamentation in this paper .In this way,the waste of fresh cutting flower could be decreased,and the selling time and decorative time could be prolonged. [WT5HZ]
出处
《青海大学学报(自然科学版)》
2001年第3期36-37,共2页
Journal of Qinghai University(Natural Science)