摘要
围绕影响小麦品质的蜡质基因 ,展开分析了国内外小麦蜡质基因突变体筛选、蜡质基因对淀粉合成的影响、电泳检测技术的发展、蜡质基因的分子遗传研究和蜡质小麦的培育等方面的研究近况 ,并对培育蜡质小麦的物理诱变、化学诱变、常规育种、单倍体育种、反义基因转移等 5种途径的 7种方法进行了逐一分析和列表类比。
This paper has reviewed the studies on waxy wheat in different countries,including mutant gene selection,and starch property development of detection technique of waxy proteins,the molecular biology study and waxy wheat breeding ect.Seven methods for waxy wheat were listed and analyzed in seven selection methods from physical induction,chemical induction,conventional wheat breeding,haploid preeding and anti sense gene transformation.
出处
《华北农学报》
CSCD
北大核心
2001年第2期53-57,共5页
Acta Agriculturae Boreali-Sinica