土壤植物营养与农产品品质及人畜健康关系

Relationships between soil-plant nutrition,quality of agricultural products and human and livestock health.

综述了土壤中Ca、Mg、S、Zn、Fe等中微量营养元素及Se、I等有益元素的丰缺情况 ,概述了矿质营养元素和有机物质对农产品品质的影响及与人畜健康的关系 ,展望了今后应予以加强的研究方向 ,为进一步开展土壤植物营养与产品品质的研究提供参考 .

The abundant and insufficient situation of essential elements such as calcium magnesium,sulphur,zinc and iron and beneficial elements such as selenium and iodine in soils was reviewed, and the influences of these elements and organic matter on the quality of agricultural products and human and livestock health were discussed.The trends of future research in the field of soil element science and plant nutrition,in particular,the quality of agricultural products were prospected.