摘要
将传感器、单片机和通信技术应用到煮茧温度的测量上 ,以改变煮茧生产严重依赖于经验管理的现状。传感器与单片机的连接采用单线总线方式 ,并用无线传输方法 。
In order to change the existing situation that cocoon cooking production depends on experiences seriously, it is applied sensors, monolithic processors and communication technique to measure the cooking temperature. The connection between sensors and monolithic processors is in single or multiple wires. It is developed the telemetering system of multiplex temperature in cocoon cooking machine in wireless transmission mode.
出处
《丝绸》
CAS
北大核心
2001年第7期17-19,25,共4页
Journal of Silk
基金
江苏省丝绸工程重点实验室开放课题项目
关键词
温度
煮茧机
测温
多路遥测系统
制丝
cocoon cooking
temperature
telemetering
sensor
monolithic processor
communication technique
