试论制订与实施我国医院普食营养供给量标准

Discussion about Setting up Nutritional Standard of Ordinary Diet for Hospitals

目前我国医院的普食中,各种营养素的供给量偏高,我们试图提出我国医院普食的营养供给量标准。此标准拟定为:热量2235kcal;蛋白质75g;脂质55g;碳水化物(糖质)360g;食盐≤10g。以达到指导患者合理营养的目的。

At Present in ordinary diet in Chinese hospitals the amount of Providing thermal energy and lipid inclines to large. The authors lay down a nutritional standard of ordinary diet for Chinese hospitals based on energy origin nutrient calorifacient ratio, nutrient supply of ordinary diet per day, adult lipid requirement. The standard is as follows: a patient takes 2235 kilocalories of thermal energy, 75g of protein, 55g of lipid, 360g of carbohydrate and salt below 10g a day。The authors have also Pointed out principles of diet composition and practical methods of preventing the amount of taking lipid and thermal energy too much providing reference for laying down a Patients rational nutrition.