摘要
给出了限额以下批发零售业、餐饮业抽样调查限额的确定方法 ,探讨了这部分调查单位抽样框的确定方法及抽样的组织方式。
The paper designs the definite method about quantity of sample investigation in wholesale, retail sale and catering trade under designated size and discusses the sampling area and organization in this aspect.
出处
《山西财经大学学报》
北大核心
2001年第5期106-107,共2页
Journal of Shanxi University of Finance and Economics