稻麦草浆黑液传热性能研究初探——基于Matlab的人工神经网络动态仿真法

Primary Study on the Heat Transfer Properties of Black Liquor from Rice (Wheat) Pulp --Dynamic Emulated Pulp Approach of Artificial Neural Network Based on the Software of MATLAB

概括介绍了如何研究稻麦草浆黑液在不同物性、流变特性、流动动力条件及流动空间几何特征下的传热性能 ,采用人工神经网络的方法建立相关的传热数学模型与评价指标 ,进而为找出提高稻麦草浆黑液传热效率的方法与途径做一些理论铺垫。

This paper summarily introduces how to research the heat transfer properties of black liquor from rice (wheat) pulp in the conditions of different physical properties,rheology,fluid power conditions and fluid space geometry characteristics,establishes the related mathematical model and evaluats criteria based on the method of artificial neural network,in the meanwhile,introduces a small theory in order to find the good ways and channels to raise the heat transfer efficiency of black liquor from rice (wheat) pulp.