不同嫁接方法对猕猴桃成活率的影响

Effects of different grafting methods on survival percent of kiwifruit

以野生美味猕猴桃1年生苗木作砧木，猕猴桃新品种金魁1年生枝条作接穗，进行不同嫁接方法试验。结果表明：舌接、单芽枝腹接成活率高达98.4%、96.1%，嫁接苗生长势旺，新苗基粗、新梢长度、新梢叶片数均显著高于其它几种嫁接苗。该法操作简便，是猕猴桃理想的嫁接方法，可在生产中推广应用。

The experiments with different grafting methods, taking the annual seeding of wild kiwifruit (Actinidia deliciosa) as stock and new cultivar's (Jinkui) one-year shoot as scion wood, were conducted. The results showed that the survival percent of whip grafting and side grafting with single bud scion reached 98.4% and 96.1%, respectively, and the growth of seedlings, i.e. basal diameter, new shoot length, leaf number, was significantly better than those with other grafting methods. They are convenient to operate and can be popularized into forestry production.