摘要
针对啤酒糟中蛋白质的组成 ,研究用碱法提取啤酒糟中的蛋白质 ,并作比较分析 ,得出一种经济合理的提取方案 ,为合理利用啤酒糟提出了一种新方法 .
According to the protein composition of brewer's spent grain, the paper gives a method to extract protein in brewer's spent grain by alkali.Through comparation and analysis, the paper gives an economic extraction method,which is offered to utilize brewer's spent grain.
关键词
啤酒精
蛋白质
碱法
提取
brewer's spent grain
protein
alkali
extract
