利用冻干技术开发蔬菜及畜禽水产品出口

Freeze-drying Technology-A Technology to Enable the Exportation of Vegetable,Meat and Poultry

本文阐明了冻干技术的概念和冻干食品的特点,强调了发展我国冻干设备的必要性和成绩,指明了我国冻干食品产业的发展前景。

The concepts of freeze-dry technology and the special characteristics of the freeze-dried food are detailed in this article.The necessities for,as well as achievements attained in developing freeze-drying equipments are stressed.The prospects of freeze-dried food industry are demonstrated.