关于食品的味及味觉

On the gust of food and the Sense of Taste

本文论述了食品味的分类、味觉的各种现象、味觉异常、味的浓度及快适度的关系、味的品评尺度等。

This paper discusses the categories of taste of food, the difference of the sense of taste, It also desteribes various phenomena of the sense of taste, the relationship betw- een the dense and sweetness of the taste, as well as the standard of comment.