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餐后采血对肝功能8项指标的影响 被引量:3

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摘要 常规肝功能检查采集样本的传统方式取自受检者早晨空腹的静脉血,为了观察进食简单早餐后对肝功能检测项目的影响,笔者对照测定了25名健康体检者的空腹与进食简单早餐后1h肝功能8项生化成份,通过分析餐前和餐后各种成份浓度的变化,探讨餐后抽血检查对肝功能测定的影响.
作者 罗俊生
出处 《医学理论与实践》 2002年第1期81-81,共1页 The Journal of Medical Theory and Practice
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同被引文献31

  • 1王熙品,蔡建庭,吕文,宋修山,潘宏铭,黄凤辉,吕春枝.用餐前后肝功能检测对照研究[J].浙江医学情报,1994,6(2):29-29. 被引量:1
  • 2何进,戴丽明,梁如馨,邓享雄,卢健.超声检查进餐前后肝脏血供改变及其意义[J].中国超声诊断杂志,2005,6(11):824-826. 被引量:5
  • 3张淑艳,王海英,杨永昌.普通饮食对肝功能检测结果的影响[J].中华临床医学卫生杂志,2006,4(4):44-45. 被引量:2
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  • 7European Association for the Study of the Liver. EASL Clinical Practice Guidelines: management of hepatitis C virus infection. J Hepatol 2011; 55: 245-264.
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  • 10Muller M, Gennisson JL, Deffieux T, Tanter M, Fink M. Quantitative viscoelasticity mapping of human liver using supersonic shear imaging: preliminary in vivo feasibility study. Ultrasound Med Biol 2009; 35: 219-229.

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