摘要
LK植物液系山楂成熟果实的浅黄色果核经水煎煮提取,静置 24 h 过滤后的淡黄色透明滤液,pH 2.28 含多种有机酸和酚类化合物。采用载体定量杀菌试验,观察其杀灭微生物效果。结果,LK植物液 1:1稀释液对布片上金黄色葡萄球菌、大肠杆菌作用5min,其原液对布片上白色念珠菌作用5min,杀灭率均为100%。染布片菌悬液中含50%小牛血清时,杀菌作用时间需延长1倍。其原液于54℃存放14d,杀菌效果无明显变化。该剂为稳定性较好而杀菌作用受有机物影响的植物消毒剂。
LK Plant Solution is a light yellow transparent filtrate of water decoction of the light yel- low kernel of the ripe fruit of Fructus Crataegi after the decoction was laid aside for 24 hours. It has a pH of 2.28 and contains a variety of organic acids and phenols. Carrier quanti- tative germicidal test was used to observe its germicidal efficacy. The results showed that the killing rates of Staphylococcus aureus and Escherichia coli on the cloth strips exposed to the 1:1 dilute solution of LK Plant Solution for 5 min and Candida albicans on the cloth strip exposed to the stock solution of LK Plant Solution for 5 min were 100%. Presence of 50% calf serum in the bacterial suspension contaminating the cloth strips caused 2-fold pro- longation of the time required for killing the bacteria(fungi). The germicidal effcacy of its stock solution did not change significantly after storing at 54℃ for 14 days. LK Plant Solu- tion is a plant disinfectant with good stability, but its germicidal efficacy is influenced by the organic substances.
出处
《中国消毒学杂志》
CAS
2001年第4期250-252,共3页
Chinese Journal of Disinfection
关键词
植物消毒剂
LK植物液
杀菌试验
药物稳定性
plant disinfectant LK Plant Solution Fructus Crataegi germicidal efficacy Staphylococcus aureus Escherichia coli Candida albicans stability