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影响蚕豆(Vicia faba L.)叶片蒸腾速率的几个因子 被引量:1

Analysis of the Factors Affecting the Transpiration Rate of Vicia faba L. Leaves
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摘要 利用 LI- 1 6 0 0稳态气孔计测定了蚕豆叶片蒸腾速率的日变化以及水分胁迫下蒸腾速率的变化 ,探讨了环境因子对蚕豆叶片蒸腾速率的影响 .结果表明 ,光量子通量密度是影响蒸腾速率的主要气象因子 ,土壤含水量影响叶片相对含水量 。 By using LI 1600 steady state porometer,the transpiration changes of the vicia faba L. leaves were determined through a day and under the condition of the water stress,in order to evaluate the effect of environmental factors on the transpiration rate of the V. faba leaves. The result indicated that the PFD is a principal meteorological factor influencing transpiration. The soil water content influenced the leaf water content, and the leaf water content influenced the transpiration by stoma diffusing resistance.
作者 鲍思伟
出处 《天津师范大学学报(自然科学版)》 CAS 2001年第4期60-64,共5页 Journal of Tianjin Normal University:Natural Science Edition
关键词 蚕豆 水分胁迫 蒸腾速率 气孔扩散阻力 因子分析 叶片 光量子通量密度 栽培作物 vicia faba L. water stress transpiration rate stoma diffusing resistance factorial analysis
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