摘要
本文就国际争论的转基因植物食品安全性和生态安全性方面的问题进行了综述,并介绍了食品安全性评价和生态安全性评估的原则与方法。
This paper reviewed the progress in the environment and food biosafety assessment of transgenic plants by the world scientific community;and also introducd the principle and procedures for food and ecological risk assessment of transgenic plants.
出处
《中山大学研究生学刊(自然科学与医学版)》
2001年第3期6-12,共7页
Journal of the Graduates Sun YAT-SEN University(Natural Sciences.Medicine)